BD 221039 BBL TSI Agar Slants
The BD 221039 BBL TSI Agar Slants are a high-quality microbiological testing tool designed for use in clinical, research, and industrial laboratory settings. These agar slants are specifically intended for the identification and differentiation of gram-negative enteric bacteria, making them an essential component in various microbiological assays. The standout benefit of these slants lies in their ability to provide a standardized and reliable medium for bacterial growth and identification.
Overview: The BD 221039 BBL TSI Agar Slants are used to determine the ability of an organism to ferment glucose, lactose, and sucrose, as well as to produce hydrogen sulfide. This information is crucial in the identification and classification of bacteria, particularly in the diagnosis of infectious diseases. The slants are carefully prepared to ensure consistency and accuracy in test results, making them a trusted choice among microbiologists and laboratory professionals.
Key Features
- Provides a standardized medium for bacterial growth and identification
- Allows for the determination of glucose, lactose, and sucrose fermentation patterns
- Enables the detection of hydrogen sulfide production
- Supports the identification and differentiation of gram-negative enteric bacteria
- Consistent and reliable results due to careful preparation and quality control
- Convenient packaging in sets of 100 slants per pack
- Designed for use in a variety of laboratory settings, including clinical, research, and industrial environments
Product Specifications
• Dimensions: Not specified • Weight: Not specified • Materials: Agar • Compliance: Manufactured in accordance with standard microbiological media production guidelinesIdeal For
• Clinical laboratories • Research institutions • Industrial microbiology laboratories • Public health laboratories • Veterinary laboratories • Educational institutions with microbiology programsShare Product Link: