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Restaurant Equipment

  • $0.00 - $0.00
    $0.00
    $1,776.00
    $1,776.00 - $1,776.00
    $1,776.00

    Traulsen ARI132HUT-FHS Refrigerator

    Functional Condition

    New
    Refurbished
    reLink Certified
    Used
    Non Functional

    Cosmetic Condition

    New in Box
    New out of Box
    Excellent
    Good
    Poor

    OEM: TraulsenMaterial: ARI132HUT-FHS Common Name: Refrigerator Model Name: ARI132HUT-FHS Item Weight: 305 Serial Number: T12693K15 SKU#: Inv-005452...

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    $0.00 - $0.00
    $0.00
    $1,776.00
    $1,776.00 - $1,776.00
    $1,776.00
  • Traulsen Traulsen SRHT132WUT-FHG Commercial Refrigerator Restaurant Equipment reLink Medical
    Traulsen Traulsen SRHT132WUT-FHG Commercial Refrigerator Restaurant Equipment reLink Medical
    $0.00 - $0.00
    $0.00
    $208.00
    $208.00 - $208.00
    $208.00

    Traulsen SRHT132WUT-FHG Commercial Refrigerator

    Functional Condition

    New
    Refurbished
    reLink Certified
    Used
    Non Functional

    Cosmetic Condition

    New in Box
    New out of Box
    Excellent
    Good
    Poor

    OEM: TraulsenMaterial: SRHT132WUT-FHG Common Name: Commercial Refrigerator Model Name: SRHT132WUT-FHG Item Weight: 375 Serial Number: T25032F18 SKU...

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    $0.00 - $0.00
    $0.00
    $208.00
    $208.00 - $208.00
    $208.00

Choosing the Right Restaurant Equipment for You

Restaurant and foodservice equipment helps kitchens operate efficiently, maintain food safety, and support preparation and storage needs.

Types of Restaurant Equipment

Ovens, refrigerators, prep tables, dishwashers, beverage equipment, and small appliances.

Why Choose Our Restaurant Equipment

reLink Online offers equipment from trusted brands, tested for function and safety, available new, refurbished, or used.

Key Features of Restaurant Equipment

Durability, energy efficiency, capacity, easy maintenance, and compliance with food safety standards.

FAQs

What is restaurant equipment? +

Tools and machinery used in commercial kitchens for cooking, storage, and food preparation.

How much does restaurant equipment cost? +

Costs vary depending on type, brand, and condition; pre-owned equipment is often a cost-effective choice.

What are the three main types of restaurant equipment? +

Cooking appliances, refrigeration units, and prep/storage tools.

What types of used restaurant equipment do we sell? +

We sell ovens, refrigerators, prep tables, dishwashers, and small appliances.

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